Shopping Trip @ 10:30!
Advice for Meals, recapped...
- Give yourself ample time before meal service
- Make a list of your needs before you go
- Make more food than you need
- Invite Jessica and Steve
- Prepare an intro to the meal the contextualizes the project and the purpose of the meal: Don't wing it!
- THINK THROUGH (write down?) your TALKING POINTS. These should be present at ASE, so it is to your advantage to have this done..
- PHOTO all parts of meal: cooking, serving, close-ups of the food itself
- Prompt your diners to think/talk about the themes we have studied.
- PRINT OUT A MENU!!!!!
For All-School Exhibition...
Your group will recreate a “table setting” based on your theme that documents your meal and the science and ethics behind it. The table should include the following artifacts:
- Table setting and decor that matches of the theme of your meal
- Photos of the actual meal service
- A detailed menu
- Documentation of your content knowledge in Chemistry and Humanities
- Something for your audience to take away with them (Recipe cards? Quoteworthy ethical statements? Food poetry? Advice about cooking methods?)
- Samples of the food itself?
- Food Ethic Essays of your group
Work Time
Revise essays
Prepare talking points/intro for meals and any other details
Think about ASE display